Cinnamon Swirl with Cannabutter

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Make Getting Baked Delicious 

It starts with the sweet and spicy smells wafting from the oven. The timer dings and you perform the toothpick test. It comes out clean, so you remove the baking pan and place it on a towel on the counter to cool. Now the scent of Cinnamon Swirl fills the kitchen and your mouth is watering. NOTHING beats the experience of freshly baked edibles. Big win for you and your friends.

The Krusteaze Craze is Real

You don’t need to go to culinary school to make this delicious treat that treats you right. It’s a simple recipe and all you have to do is follow the directions on the back of the box. In this case, you will substitute 1/4 cup of oil with one container of Cannabutter. This will add a generous 1,000 mg of THC to your baked goods, so consume with caution. We cut the Cinnamon Swirl into 9 slices, with around 112 mg of THC apiece.


1box Krusteaze Cinnamon Swirl 

1 egg

2/3 cup water

1 container Cannabutter 1/4 cup


Preheat oven to 350 degrees 

Lightly oil an 8x8” pan (with Cannabutter)

Stir together in a large bowl the cake mix, water, and melted Cannabutter. The mixture will be slightly lumpy.

Spoon half of the batter into the pan. 

Sprinkle half of the cinnamon sugar mix on the batter

Add the rest of the batter and sprinkle the remaining cinnamon sugar on top.

Bake 40-45 minutes or until a toothpick inserted into the center comes out clean. 

Cool and enjoy responsibly!